House Cocktails 13

Cognac, pedro-ximénez, plum porter (d)
Gin, elderflower pickle, plum sake
Vodka, lemon, cardamom (d)
Scotch, ginger, yuzu
House bitter, aperitif blend, soda
Thyme tequila, fig, sparkling wine

Simple Serves

Bobby’s gin/yuzu tonic 9.60
Fino sherry/rosemary tonic 6
Mezcal/grapefruit tonic 10

Spirits

Black Cow, vodka (d) 5.70
ELLC, vodka 4.90
Red Smiths, gin 5.40
Mayfield, gin 5.75
Bobby’s Shiedam, gin 6.70

(d) – contains dairy

Beers

Pilsner – Acapella, Yonder Brewery 5.5%  citrus, crisp, malt, 6
Dark – Milkshake, Wiper and True 5.6% dark malts, vanilla 6 (d)
Pale ale – Mohawk River, London Beer Factory 5.3% mango, melon, citrus 6
English Trappist – Tynt Meadow, Mount Saint Bernard Abbey 7.4% autumn leaves, dark caramel 6.50
Cidre – Sassy idre rosé 3% sorbet, hedgerow 6.50
Cidre – Sassy l’inimitable 5.2%. vanilla, oak 6.50

Alcohol Free

Brew Dog, Nanny State 5.50
Free Damm 5.50

Soft Drinks

Coke/Diet Coke 3
Rose lemonade 3.30
Sparkling elderflower 3.30
Orange juice 3.30
Lemonade 2.25
Small still/Sparkling Harrogate Water 2.50
Large still/Sparkling Harrogate Water 4.25

Sparkling

Gosset, Brut Excellence, Aÿ, Champagne, France, N.V.
18

White

Kerner, ‘Kontrapunkt’, Chaffey Bros Wine Co., Eden Valley, South Australia, 2018
8.70/13
Pecorino, Centovie, Colli Aprutini IGT, Abruzzo, Italy, 2016
10.50/15.75
Viura, Rioja Blanco, Conde Valdemar, Finca Alto, Cantabria, Spain, 2017
8/12

rosé

Cabernet Sauvignon, ‘Blanc de Noir’, Château Changyu Moser XV, Helen Mountain, Ningxia, China, 2017
8/12

red

Unfiltered Pinot Noir, Peth-Wetz, Rheinhessen, Germany, 2017
10.20/15.25
Aglianico del Vulture, ‘Pipoli’, Vigneti del Vulture, Basilicata, Italy, 2017
7.40/11
Saperavi, Tbilvino, Kakheti, Georgia, 2018
7.50/11.25

measurements of 125ml/175ml

The map is intended to celebrate the diversity of our wine list.
We have sourced exceptional wines from all around the world, and would encourage you to try countries and regions that may be new to you.

Map reference – Name,
Location,
Country, Year – Price
Tasting note 1 – note 2 – note 3

click to see the full wine list

Click to enlarge

Single Malt
Carn Mor 5yr Speyside 7
Douglas Laing Caol Ila 5yr 8
Nikka, Japan 8.50
Cotswolds 6

Blended Whisky
Peat Monster 7

American Whiskey
Sonoma Rye 9.50
Sonoma Cherrywood 10

Cognac/Brandy
Maxime Trijol VSOP 8
Maxime Trijol XO 17.25
Somerset 3yr 6

Armagnac
Baron de Sigognac, 10 ans d’age 7

Rum
Pampero Blanco 5.50
Pampero Especial 5.50
Fair, 10 year 9.50

Port
2004 Colheita Niepoort (75ml) 12

Other spirits/liqueurs
Fair Café Liqueur 6
Lazzaroni Amaretto 6
Housemade arancello (50ml) 8
Double Jus (50ml) 7
Cotswold cream liqueur (50ml) 5
Meteoro mezcal 7.60
Ocho Tequila Reposado 5.50

Hot drinks and petit fours
Americano/espresso/tea 4.50
Cappuccino/latte/flat white 4.85
Macchiato 4.60
V60 6.25